Almond Joy Oatmeal Bars

Almond Joy Oatmeal Bars

Posted by Designer Protein on

Bars that are quick and easy to whip up for an after school snack recipe or bite between meals! Completely guilt free, high protein and no baking required!

Prep Time 10 min
Passive Time 1 hour
Servings 15 servings


¼ c Coconut oil melted
¼ c Maple syrup, pure
¼ c Cashew butter**, creamy
1 c Coconut, shredded and unsweetened
1 c Oats, rolled or old fashion
45 G Designer Protein French Vanilla Whey Powder

1/4 c Chocolate, melted
Coconut, shredded and unsweetened


In a large bowl whisk together coconut oil, maple syrup, cashew butter and salt until smooth.
Stir in shredded coconut, whey and oats until thoroughly combined.
Spray a 9 x 5 inch loaf pan.
Add the base mixture to the pan.
Using a spatula, press until mixture down until condensed.
In a small bowl whisk together chocolate topping ingredients.
Pour chocolate topping over base and sprinkle with extra coconut!
Freeze bars for at least 1 hour!


Feel free to substitute honey or agave nectar in place of the pure maple syrup.

** Creamy peanut butter can also be used, or melted down almond butter

Abby M. Krueger| Food Photographer| Recipe Developer |

← Older Post Newer Post →

Leave a comment

Protein Powder Recipes



Protein Chocolate Frosty

Protein Chocolate Frosty

3/4 c unsweetened almond milk  1/2 c frozen banana pieces   30g @designerwellness gourmet chocolate protein 2 tsp sugar free chocolate pudding mix  edible cookie dough...

Read more
Cake Batter Protein Cereal

Cake Batter Protein Cereal

12 oz cereal of choice 1 c coconut oil (room temp or warmed) 1/2 c Designer Plant Madagascar Vanilla protein OR Lite Cupcake  1/3 c...

Read more