Double Chocolate Protein Pretzel Fudge

Double Chocolate Protein Pretzel Fudge

Posted by Designer Protein on

Prep Time 10 min
Passive Time 20 min
Yield approx 30 pieces

Ingredients
1 c Designer Whey Chocolate Protein
⅓ c Nut butter, creamy
¼ cup Coconut flour
6 tbsp Cacao powder, or unsweet coco powder
2 tbsp Syrup, maple or date
2-3 tbsp Plant based milk
1/2 c Pretzels, gluten free- crushed
Sea Salt

Instructions
Line a 9x5 inch loaf pan with parchment paper and set aside.
In a food processor, combine protein powder, flour, nut butter, cacao powder and sweetener.
Process until completely combined and crumbly.
Add in milk one tablespoon at a time as needed until a thick dough texture forms.
In a bowl hand mix in crushed pretzels.
Press the dough into the prepared loaf pan.
Sprinkle with sea salt.
Chill for 15-20 minutes.
Cut into pieces!

Notes
Store extras chilled in a sealed container.

Designer Protein Chocolate Whey:
  • 20g of natural protein per serving
  • Complete with all the Essential Amino Acids
  • Only 2g of sugar
  • 110 calories per serving
  • 100% daily value of important B-Vitamins
  • Rich in Calcium, Vitamin D, Phosphorus, Magnesium, Zinc and Electrolytes for post-workout recovery
  • No artificial flavors, sweeteners, colors or preservatives

 

← Older Post Newer Post →

Leave a comment

Protein Powder Recipes

RSS

Tags

Hot Cocoa with Protein Whip Cream

Hot Cocoa with Protein Whip Cream

8oz heavy whipping cream or for vegan use 8oz of full fat coconut cream  1/4 cup powdered sugar 1 scoop Designer Protein Angel Cake Soy...

Read more
MUDDY BUDDY BARK

MUDDY BUDDY BARK

6 c rice cereal 60g gourmet chocolate protein powder  1/2 c peanut butter 1 c melted dark chocolate 1/2c melted white chocolate crushed candy canes...

Read more