Best Ever Protein Pancakes

1 1/4 cups almond milk

1 tbsp apple cider vinegar 

2 tbsp sugar

1 1/4 cups flour 

1-2 scoops protein powder 

1/2 tsp vanilla

1 tsp baking powder

3/4 tsp baking soda 

2 tbsp melted vegan butter 

1/2 cup mix-ins of choice 


Whisk together your milk and vinegar. Let sit for 5 minutes. Add in the rest of the ingredients except the mix ins and stir until a batter forms. Toss in blueberries or mix ins of choice. Let rest for a few minutes then pour circular pancakes (4” diameter) on a greased skillet on medium heat and cook for around 3 minutes each side. Stack em high and enjoy!


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