Chocolate Keto Pudding with Coconut Whip

Chocolate Keto Pudding with Coconut Whip

Posted by Scott Farquharson on

INGREDIENTS

  • PUDDING
  • 2 scoops Designer Keto Pure Chocolate
  • 1 tbsp coconut oil
  • ½ ripe avocado
  • ½ tsp vanilla extract
  • WHIPPED CREAM
  • 1 can coconut milk
  • splash vanilla extract

DIRECTIONS

  1. Place can of coconut milk and mixing bowl/whisk in refrigerator for 8 hours or overnight.
  2. Whip together all pudding ingredients until smooth, set aside.
  3. Carefully open the can of coconut milk without shaking and scoop out the cream part, discard the liquid.
  4. Whisk on high until peaks begin to form and add a splash of vanilla to taste.
  5. Layer pudding and whipped cream in a glass and enjoy!

← Older Post Newer Post →

Leave a comment

Protein Powder Recipes

RSS

Tags

Frozen Protein Cookie Dough Treat

Frozen Protein Cookie Dough Treat

Recipe: Protein cookie dough(4 tbsp vegan butter, 4 tbsp peanut butter, 1/3 cup brown sugar, 1/2 tsp vanilla, dash of salt, 2/3 cup gf flour,...

Read more
No Bake Berry Crumble Bars

No Bake Berry Crumble Bars

1/4 cup soy protein1/4 cup graham cracker crumbs1/2 cup almond flour1/4 cup brown sugar (scant)1/4 cup vegan butter1/4 cup peanut butterDash of vanilla and almond...

Read more