Protein Baked Apples

Protein Baked Apples

Posted by Matt Grimm on

Core an apple
Fill with protein crumble (recipe below)
Bake at 350°F for 30 minutes, until apple is soft to touch.
Let cool briefly then split open and enjoy!
Protein Crumble:
3/4 cup rolled oats 
Dash of cinnamon 
1/4 cup maple syrup
3 tbsp melted peanut butter 
Just mix to combine!

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