Pumpkin Spice Buckeye Bars

Pumpkin Spice Buckeye Bars

Posted by Matt Grimm on

1 cup peanut butter 
1/4 cup dairy free butter, melted 
1 tsp vanilla 
1 cup powdered sugar
1/2 cup pumpkin spice flavored peanut butter 
Combine ingredients until a “dough” forms. Press into bottom of lined loaf pan. Freeze for 15 minutes then top with melted chocolate! Cut into squares and enjoy ❤️ 

← Older Post Newer Post →

Leave a comment

Protein Powder Recipes

RSS
Protein S’mores Fluff Cups

Protein S’mores Fluff Cups

recipe: BASE: 1 cup graham cracker crumbs  2 tbsp melted vegan butter  LAYER: 1/2 cup melted chocolate chips FILLING: 1 cup Greek yogurt  1 scoop...

Read more
Peanut Butter Protein Cookies

Peanut Butter Protein Cookies

4 servings Ingredients: ½ cup peanut butter (I used no sugar added peanut butter, for less sugar) ⅓ cup brown sugar 2 T Gluten Free...

Read more